Thanksgiving is a golden opportunity for bakeries to showcase their creativity and attract a swarm of customers eager for festive treats. While pies are a staple and beloved choice, diversifying your bakery’s menu can set you apart and boost your sales significantly this fall. In this post, We will share some innovative and delicious ideas to complement the classic pies, ensuring your bakery becomes the go-to spot for Thanksgiving desserts to ease your customer’s Thanksgiving Baking.
Savory Breads and Rolls
Thanksgiving dinners are incomplete without a basket of warm, freshly baked bread. Introduce a variety of savory bread and rolls infused with herbs like rosemary, thyme, or sage. You could also experiment with stuffed bread, incorporating ingredients such as cheese, garlic, or caramelized onions. These aromatic and flavorful additions will surely leave a lasting impression on your customers.
Delectable Cakes and Cupcakes
Expand your menu with autumn-themed cakes and cupcakes. Think spices, nuts, and fruits! Spice cakes, carrot cakes, or apple cinnamon cupcakes can become instant hits. BakeMark has all the cake mixes you need to bring a wide range of fall flavors to your bakery this month. Don’t forget to decorate them with festive icing or toppings to make them irresistible. Sprinkelina’s line of Autumn colors will make any bakery case vibrant.
Fall Inspired Cookie
Cookies are a great addition to any Thanksgiving spread. Offer a range of options from classic chocolate chip to fall-inspired flavors like pumpkin spice, maple pecan, or cranberry orange. You could also offer beautifully decorated sugar cookies in shapes like leaves, pumpkins, or turkeys.
Traditional With a Twist
You can also add a modern twist to traditional Thanksgiving desserts. Update the classic apple pie with a salted caramel drizzle, or create a pumpkin cheesecake with a gingerbread crust. These twists on classics can attract both pie lovers and those looking for something new.
Thanksgiving is the perfect time to showcase the versatility and creativity of your bakery. By expanding your menu beyond pies, you not only cater to a wider audience but also increase your potential for sales and customer loyalty. Remember, the key to a successful Thanksgiving menu is quality ingredients and innovative ideas. So, get baking, and let your bakery shine this fall season! Take that Thanksgiving Baking hassle our of your customer’s To Do’s on that already busy day.
Ready to take your Thanksgiving baking to the next level? Visit BakeMark’s website today for all your baking needs and inspiration. Happy Baking!
