Flavorful, Soft, Voluminous Cake Donuts Every Time
With an array of vanilla, spiced, chocolate, and red velvet cake donut mixes available, you can craft a wide variety of on-trend applications to please consumers throughout the year. And with our amazing icings and sprinkles, your offerings can truly stand out.
Brand
Product
Item #
Pack Size
Best Brands®
Sour Cream Cake Donut Mix
78873
1 / 50 lb
Best Brands®
Apollo No. 2 Cake Donut Mix
78847
1 / 50 lb
Multifoods®
Spiced Flavored Cake Donut Mix
72995
1 / 50 lb
Multifoods®
Sour Cream Old Fashion Cake Donut Mix
73030
1 / 50 lb
Multifoods®
Vanilla Flavored Cake Donut Mix
73042
1 / 50 lb
Multifoods®
Morning Star Cake Donut Mix
58415
1 / 50 lb
Multifoods®
Fully Prepared French Cruller Mix
58398
1 / 50 lb
Westco®
Cable Car Old Fashioned Donut Mix
09825
1 / 50 lb
Westco®
Buttermilk Cruller Donut Mix
09846
1 / 50 lb
Westco®
Richblend Cake Donut Mix
09800
1 / 50 lb
Westco®
Superfine Cake Donut Mix
09804
1 / 50 lb
Westco®
Royal Cake Donut Mix
50265
1 / 50 lb
Westco®
Vegan Cake Donut Mix
31654
1 / 50 lb
Westco®
Choc-O-Donut Mix
09837
1 / 50 lb
Westco®
Blueberry Cake Donut Mix
31126
1 / 50 lb
Westco®
Red Velvet Cake Donut Mix
30292
1 / 50 lb
Westco®
Old Fashion Cake Donut Mix
71639
1 / 50 lb
BakeMark Tip
Batter temperature should be 72°F at the end of mixing. The batter should rest 10-15 minutes. Cake donuts should be fried at 375°F. Proper fry time is 55 seconds per side.
Cake donuts are the best place to experiment with flavors! You can add Westco® Fruit-O flavors, flavor powders, or even powdered drink mixes to your batter.
